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Eat your sweet lil' heart out with this soul food.
Just one super ball is thoroughly rich in antioxidants including Vitamins A, C, B1, B2 & B6, E, K and loaded with minerals such as zinc, magnesium, calcium and potassium.
These round balls of goodness will be a great way to kick that 3pm sweet tooth and get your body moving with all that nature provides us.
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Dairy free
Dairy free
Wheat free
Gluten free
100% Vegan
All natural sugar
&
oh
so
Yum!
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Ingredients
2 cups Raw organic Oats
1 cup Goji Berries
4 Medjool Dates
1 cup Mixed Berries - Blackberries & Raspberries
Handful each:
Cashews
Almonds
Walnuts
Sunflower Seeds
Pumpkin Seeds
2 Tbsp Black Chai Seeds
1 Tbsp Coconut Oil - Melt with boiling water
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Don't forget to bag the remaining coating for adding to smoothies & cereal toppings.
Happy Eating. Happy Soul.
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xOx
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Ingredients
2 cups Raw organic Oats
1 cup Goji Berries
4 Medjool Dates
1 cup Mixed Berries - Blackberries & Raspberries
Handful each:
Cashews
Almonds
Walnuts
Sunflower Seeds
Pumpkin Seeds
2 Tbsp Black Chai Seeds
1 Tbsp Coconut Oil - Melt with boiling water
Firstly start by pitting the dates, place these with nuts into a blender until the mixture is at a thick crunchy consistency. If a blender doesn't exist in your kitchen, don't threat. My mother always taught me to place your ingredients on a chopping board with cling wrap over the top and to bang away with a hammer. Works like a treat.
Next, add the sunflower seeds, pumpkin seeds, 1/2 chai seeds, oats & Goji berries. Mix.
Blend your mixed berries until runny - this will be a binder. Pour into your mixture adding the cocount oil. Mix until sticky.
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For coating - Blend the rest of oats, a handful of walnuts & cashews. Pour into a bowl with the remaining Chai seeds. Roll your mixture into balls (size of your desire) and cover gently in coating.
Feel free to use a variety of coatings eg. Coconut or Almond flakes.
Lick fingers
&
Refrigerate your power snacks.
Don't forget to bag the remaining coating for adding to smoothies & cereal toppings.
Happy Eating. Happy Soul.
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xOx
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